My traced pattern pieces: tracing was quite hard, since the paper was so thin and the lines weren't that dark. |
Here I have already cut the skirt, so you can see: lot of extra fabric. |
I was so excited about sewing, that I forgot to take any pictures of the process. Well, here is the finished product, which I think turned out pretty well:
Although sewing the scallops wasn't a piece of cake... And they definitely aren't perfect. They were tugging the fabric a bit, so I added the small bows to cover it up. But I think it doesn't really show in the end. I was having a too narrow pivot, so it ended up tugging the fabric, because I couldn't cut as far as needed. But at least I know what went wrong and can do better next time.
Also, taking photos was quite hard, I don't own a tripod or as you can see not great at posing either. But I managed to get sharp pictures in the end (the problem was I was standing in front of the camera and it focused on me and then when I went further, of course it was out of focus... live and learn...).
Sewing facts:
Fabric: poplin (100% cotton) 9,90 €/m
Pattern: Meringue Skirt from The Colette Sewing Handbook
Year: 2011
Notions: Interfacing, invisible zipper, hook & eye
Time: 8,5h
First worn: for the pictures
Wear again: definitely, probably to work tomorrow, although I have to get another shirt (I don't like it when my stomach is showing).
Total price: 31 €, would be 21 € with only the amount of fabric I needed, but since I bought the fabric for this skirt, I will add it to its cost. And it will be free for any future project.
I also heard that people are still posting pictures to the flickr group for the Sew Colette Sew along, which I sadly missed. So, I thought to add mine there as well to feel like part of the community.
Way to go! It's really cute. I like the bows - Make the scallops look like little swags of fabric!
ReplyDeleteAre you sewing through the book in order? Does that mean that the Pastille is next?
Yes, sewing through the book and Pastille is next :)
ReplyDelete